Joy and Arthur

Hi, I came across your story of Joy and Arthur quite by chance after a random google search. I married my childhood sweetheart in 1968 at St Mark’s Church on the Overcliffe Gravesend Kent England. We met when she was sixteen and I was seventeen. We only had until 1988 when she sadly died. Her name was Janice Pearl Young. I don’t know if you know but Joys maiden name was Young. Joy was my wife’s older sister.

In around 1986-7, my wife joined Joy and Arthur at their home on Pacific Coast Highway in the knowledge that she only had a year or so to live. I recall she had a fantastic holiday with her mother, Joy and Arthur. I will try to send you a couple of photos of Joy and Arthur that may interest you.

I was very fond of them. Thanks for bringing back memories of them both together.

Alan Deakin

Little House in the ‘Hood

At last I was successfully disentangling from a bad relationship with an incipiently psychotic partner and needed to move out, now.  A colleague at work turned out to be the landlady of an available place, not far from our community health clinic, and I grabbed it.
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Washed Apple

Washed Apple

My father was a wonderful guy and I’ve shared many loving memories of him.  (See My Father, the Outsider Artist,  My Dad and the Word Processor, Saying Farewell to a Special Guy,  and Six Pack)

But he did have some strange food-related tastes and habits.   Apples were his favorite fruit,  and when my mother offered to bring him a snack he’d often ask for a “washed apple”.  Did he think she would bring him a dirty one?

And he had a rather uncouth way of eating an apple –  he’d bite into it,  chew,  and then somehow spit out just the skin!   I have no idea how he did that,  but I wonder – if he didn’t like the skin,  why didn’t he ask my mom for a “peeled apple”?

I also love apples and unlike my dad,  I eat them skin and all,  altho I do have my own idiosyncrasy –  I  must core and slice the fruit before I eat it!

But there is another of my father’s idiosyncratic tastes that I have acquired.  It was his habit of cracking chicken bones with his teeth and sucking out the marrow.

I refrain from doing it in public,  or when dinner guests are at the table,  but alone with family,  and despite their avowed disgust,  I happily chomp away!

 

– Dana Susan Lehrman